Date 12 Sept
Date 12 Sept
On September 12th we will be serving a generous seafood dinner in our Bistro at Vår Gård. It will be a lovely late summer evening in Saltsjöbaden where the flavors of the sea take center stage, where glasses are filled and conversations take place. Gather your friends or book an evening for two and experience a dinner that combines the best of the season with an environment that makes the evening memorable.
For personal service call 08-7487700 or email hovmastare@vargard.se
For personal service call 08-7487700 or email hovmastare@vargard.se
On September 12th we will be serving a generous seafood dinner in our Bistro at Vår Gård. It will be a lovely late summer evening in Saltsjöbaden where the flavors of the sea take center stage, where glasses are filled and conversations take place. Gather your friends or book an evening for two and experience a dinner that combines the best of the season with an environment that makes the evening memorable.
In our Bistro you sit with a view of the sea, where the evening light reflects in the water and creates a vibrant and inviting atmosphere. Here a relaxed feeling meets carefully selected details that make the experience both personal and thoughtful. The pace is slowed down, the atmosphere is built and the evening is allowed to develop at its own pace from the first glass to the last bite.
We serve a generous seafood platter with the best seasonal ingredients from the sea, carefully selected for their quality and taste. This is accompanied by classic and well-balanced side dishes that enhance the overall experience and make the meal both rich and enjoyable. Complement it with something delicious in the glass to enhance the experience even further.
Seafood:
Crayfish
Smoked shrimp
Fresh shrimp
Mussels
Crab
Vannamei shrimp
Oysters
Accessories:
Lemon mayonnaise
Aioli
Shallot vinaigrette
Tabasco
Bread
Butter
Lemons
Dill
Price: 950 SEK per person
Saturday, September 12
Served from 5:00 PM
Location: Bistro & kitchen
Secure your spot today for a memorable evening filled with the flavors of the sea.