Welcome to the bistro and the kitchen - a warm and vibrant place where French bistroculture meets our Swedish cultural heritage in a unique environment by the sea. During the summer, we serve a lovely Gillbuffet on the season's raw, focusing on locally produced and organic. Welcome to book a table!
personal service call 08-748 77 00 vargard email hovmastare@vargard.se
personal service call 08-748 77 00 vargard email hovmastare@vargard.se
Welcome to the bistro and the kitchen - a warm and vibrant place where French bistroculture meets our Swedish cultural heritage in a unique environment by the sea. During the summer, we serve a lovely Gillbuffet on the season's raw, focusing on locally produced and organic. Welcome to book a table!
Just 30 minutes from Stockholm City you will find Vår Gård in Saltsjöbaden - a beautiful place where the archipelago meets culture, food and meetings. Our location right on the water provides a unique setting, whether you come for a dinner, conference or a weekend excursion.
During the summer we show up for a lovely barbecue buffet at Bistron's outdoor restaurant.
Enjoy a lovely menu that varies according to what is in season. Here are examples of what is served.
From the grill:
Vår Gård's sausage with pepper root cheese and grilled vegetables
Herbal lamb thin with Tzatziki on zucchini from the garden. Served with grilled lemon and root gratin
Swedish chicken from Bohuslän with lemon sauce
Grilled hanging beetroot with chevre sauce and grilled portable mushrooms
Grilled vegetables
Salad buffet:
Tomato salad on tomatoes from Karinstorp
Grilled asparagus with parmesan cream
Roasted Swedish beets with seeds and salad from Liljeholmen
Potato salad with mustard vinegar
Caesar salad with parmesan and croutons
Chili marinated cucumber salad
Dessert:
Rhubarb pie with custard
Price: SEK 495 (half the price for children up to 12 years)
If you want a simpler menu, we have drop into Tant Grön which serves a nice barmar menu.
During our early sessions, all children up to 12 years eat free in the company of paying adults.
Valid only when booking the barbecue buffet the following times:
17:00, 17:15, 17:30
Welcome to book a wonderful family dinner during the summer with us.
If you are more than 12 people, you can choose dishes from our á la carte menu for the whole party, but a maximum of two different options of starter, main course and dessert. Perfect for celebrating birthdays or other special occasions.
Note! During the summer our barbecue buffet is served and no other menu is available.
Opening hours
Breakfast
07:00 - 10:00 every day (only for hotel guests during the summer)
Grill buffet
17:00 - 22:30 every day
Last order at. 22:00
The bistro is formed with concern for Vår Gård 's history and identity. Here, the architecture interacts with nature, the interior with the art and the materials with sustainability. The inspiration is taken from the 40s and 50s design, where color, pattern and textile create a dynamic but warm atmosphere. Selected works of art - an obvious part of Vår Gård 's soul - are integrated into the environment and contribute to a holistic experience that speaks to all senses.
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Welcome to the heart of our restaurant experience. Here you are met by an inviting, personal and vibrant atmosphere. Nordic furniture, natural materials and a design language that unites Swedish tradition with modern design creates a homely but stylish environment. Whether you want to enjoy a relaxing dinner, settle down with a glass of wine or start the evening with a drink at the bar counter, the bistro and the kitchen invite to socializing and good moments - with the sea and the garden as beautiful scenes.
The menu in the bistro and the kitchen is based on the best every season has to offer. The raw materials are carefully selected, often from local producers and always with care for both taste and the environment. Basically, there is a loving meeting between Swedish and French cuisine - classic and creative at the same time.
Book your table today and become one of the first to experience our new restaurant environment.
Book a table